LUNCH MENU €55

Only during lunch time

Starter, Main course

3 course lunch €65

Only during lunch time

3 course menu

Starter, Main course, dessert

Scottish Salmon – Wasabi – Dashi – Nori

+ Optional side plate: Tartlet of Nori with pickled salmon, ramenas, smoked cheese, 10 gr Oscietra caviar €35

**King crab – Salade with carrot, green cabbage, sugar snaps – Cappuccino of King crab

Norweigean Cod - Spinach - Forrest mushroom - Capers

*Glaced pork belly – Smoked eel – Green lentils – Green cabbage – Purslane

Pigeon from Poitou – Smoked potato – Beetroot – Anchovies

Dark Chocolate – Hazelnut – Vanilla – Black olive – Salsify

Mascarpone – Sorrel – Clementine – Almonds – White chocolate

MENU 7 COURSES €140

Do you want to have a vegetarian menu or do you have any food restrictions we have to consider, please make a notice at your reservation.

Any changes to the menu, not mentioned in advance will be charged.